Valentines Day Hold & Go Slow Cooker Recipe | Plateable
Feeling the pressure to impress your significant other with a romantic evening on Valentines Day? Look no further, we have the PERFECT cozy night in meal that is simple but still classy enough for those V-Day date standards. With this delicious Chicken Tortellini Soup recipe, you are guaranteed a stamp of approval...you're welcome.
Ingredients For Soup:
- 1 pound boneless skinless chicken thighs
- 8 oz sliced baby portobello mushrooms
- 3 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 cup heavy cream (for later)
- 8 oz dried cheese tortellini pasta (for later)
Ingredients For Walnut Pesto:
- 1 cup walnuts
- 1 1/2 cups spinach
- 1/2 cup grated parmesan
- 1/4 cup olive oil
Instructions:
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Add chicken, mushrooms, broth, and seasonings to slow cooker
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Cover and cook on low for 6-8 hours or high for 3-4
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Shred fully cooked chicken
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Stir in cream and tortellini
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Cover and continue to cook on high for 15-30 minute until noodles are tender
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In food processor or blender add walnuts, spinach, cheese and olive oil
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Blend until smooth, adding water as needed until you achieve a smooth consistency
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Add salt to taste if desired
